{"id":18263,"date":"2023-11-26T20:47:23","date_gmt":"2023-11-26T20:47:23","guid":{"rendered":"https:\/\/thehintofrosemary.com\/?p=18263"},"modified":"2025-11-10T17:50:48","modified_gmt":"2025-11-10T17:50:48","slug":"fasolia-recipe","status":"publish","type":"post","link":"https:\/\/thehintofrosemary.com\/fasolia-recipe\/","title":{"rendered":"Fasolia with Lebanese Rice"},"content":{"rendered":"\n

Fasolia with Lebanese Rice <\/strong>recipe also known as Middle Eastern Bean Stew<\/strong>. This is one of my favorite Arabic recipes to make in the winter time! Fasolia is a delicious Arabic lamb stew <\/strong>made with white beans, and a flavorful tomato based broth. It is served with fluffy delicious Lebanese rice, which is rice cooked with vermicelli noodles.<\/p>\n\n\n\n

If you are new to cooking Arabic meals at home, firstly, welcome! I'm Rosemary I'm a stay at home mom and registered dietitian. I'm an American who married into a Jordanian family and I've learned so many delicious authentic Arabic meals from my in laws. <\/p>\n\n\n\n

Fasolia is a perfect recipe to begin your Arabic cooking journey because, in my opinion, it is so easy to make! I made mine with the traditional ingredients and spices, but with a less than traditional cooking method to make it much easier for you: in my instant pot!<\/p>\n\n\n\n

If you don't have an instant pot, that's totally okay, you can still make this Fasolia recipe the traditional way, with the same ingredients, on your stovetop. <\/p>\n\n\n\n

Do you love Arabic food<\/strong> and want to learn how to make delicious authentic Arabic recipes at home? Make sure to read my complete guide on Cooking Arabic Food at Home<\/strong><\/a>!<\/p>\n\n\n\n

WHAT IS FASOLIA MADE OF? <\/h2>\n\n\n\n

A classic Arabic cuisine dish, traditional fasolia is made of buttery tender lamb, white beans, and a flavorful tomato based broth. This is a very simple Middle Eastern dish that is filled with flavor and it is usually served with Lebanese rice on the side.<\/p>\n\n\n\n

MY AUTHENTIC FASOLIA RECIPE INGREDIENTS LIST<\/h2>\n\n\n\n

Believe it or not, this recipe does not take very many ingredients at all! Here's what I use in my traditional Fasolia recipe, which is what my mother in law uses.<\/p>\n\n\n\n

Fasolia Stew Ingredients:<\/strong><\/p>\n\n\n\n