WHAT ARE CHAMPAGNE POPSICLES MADE OF?<\/h2>\n\n\n\n\n- 1 \u00bd cups champagne (about half the bottle of champagne)<\/li>\n\n\n\n
- 5 cups strawberries (frozen then thawed, or fresh)<\/li>\n\n\n\n
- \u00bc cup honey or agave nectar<\/li>\n<\/ul>\n\n\n\n
And that's it! I'm going to keep this post pretty short and sweet today because I'm off to run some errands and work on my summer garden. Summer does not last long enough in New York, so I'm taking full advantage of the nice day! <\/p>\n\n\n\n
HOW TO MAKE CHAMPAGNE POPSICLES<\/h2>\n\n\n\n
These boozy champagne popsicles are so easy to make and a perfect recipe for strawberry season!<\/p>\n\n\n\n
STEP 1 ADD STRAWBERRIES AND CHAMPAGNE TO YOUR BLENDER<\/h3>\n\n\n\n
First, add 5 cups of fresh or frozen and then thawed strawberries to your blender. Top it off with about 1 \u00bd cups of champagne (half a bottle) and a quarter cup of honey or agave if you want your popsicles even sweeter.<\/p>\n\n\n\n
STEP 2 BLEND TILL SMOOTH<\/h3>\n\n\n\n
Turn your blender on medium high and blend till they are totally smooth. If you do like strawberry chunks in your popsicles, simply pulse on low until it is the texture that you like!<\/p>\n\n\n\n
STEP 3 POUR INTO POPSICLE MOLDS AND FREEZE<\/h3>\n\n\n\n
Divide the strawberry champagne popsicle mix between your popsicle molds. Make sure to fill them almost to the top but leave a little room for expansion. <\/p>\n\n\n\n
Cover your popsicle mold and insert popsicle sticks. Freeze overnight to set. <\/p>\n\n\n\n
Hope you guys enjoy this one!<\/p>\n\n\n\n\n![\"strawberries](\"https:\/\/thehintofrosemary.com\/wp-content\/uploads\/2022\/06\/Strawberry-champagne-pops-2.jpg\")
<\/figure>\n\n\n\n![\"champagne](\"https:\/\/thehintofrosemary.com\/wp-content\/uploads\/2022\/06\/Strawberry-champagne-pops-3.jpg\")
<\/figure>\n\n\n\n![\"frozen](\"https:\/\/thehintofrosemary.com\/wp-content\/uploads\/2022\/06\/Strawberry-champagne-pops-5.jpg\")
<\/figure>\n<\/figure>\n\n\n\nHOW TO MAKE A STRAWBERRY CHAMPAGNE SLUSHY INSTEAD<\/h3>\n\n\n\n
So I discovered that this also makes a delicious champagne slushy too when I had a little mix leftover after pouring my popsicles! If you want to make strawberry champagne slushies instead of popsicles, just blend your champagne with frozen strawberries<\/strong> and enjoy immediately! <\/p>\n\n\n\nFAQ'S<\/h4>\n\n\n\n
Can I use a different type of fruit?<\/strong><\/p>\n\n\n\nYes! You can really use any kind of fruit that you like with your champagne. If you tried a different fruit please leave me a comment and let me know how they turned out! \ud83d\ude42 <\/p>\n\n\n\n
Why did you use frozen then thawed and not just fresh strawberries?<\/strong><\/p>\n\n\n\nThe only reason I did this was because I did not have fresh strawberries on hand, and thawed strawberries blended faster into the champagne! If you have fresh strawberries, definitely use those! <\/p>\n\n\n\n
MORE HEALTHY POPSICLE RECIPES<\/a> YOU'RE GOING TO LOVE!<\/strong><\/p>\n\n\n\n\n- Healthy Rainbow Fruit Popsicles<\/span><\/a><\/mark><\/li>\n\n\n\n
- Strawberry Popsicles<\/span><\/a><\/mark><\/li>\n\n\n\n
- Red White and Blue Popsicles<\/span><\/a><\/mark><\/li>\n\n\n\n
- Mango Yogurt Popsicles<\/span><\/a><\/mark><\/li>\n\n\n\n
- Strawberry Mango Popsicles<\/a><\/mark><\/li>\n\n\n\n
- Healthy Watermelon Popsicles<\/a><\/li>\n\n\n\n
- Frozen Peanut Butter Crunch Greek Yogurt Bars<\/a><\/li>\n<\/ol>\n\n\n\n
![\"strawberry](\"https:\/\/thehintofrosemary.com\/wp-content\/uploads\/2022\/06\/Strawberry-champagne-popsicles-3.jpg\")
<\/figure>\n\n\n\nIf you try my Strawberry Champagne Popsicles Recipe<\/strong>, please let me know your thoughts by leaving a rating and comment below! Ready for more?<\/strong> Subscribe to my newsletter<\/a> or follow along on Pinterest<\/strong><\/a>, Instagram<\/strong><\/a>, Facebook<\/strong><\/a>, and Youtube<\/strong><\/a>!<\/p>\n\n\n<\/div>\n ![\"strawberry](\"https:\/\/thehintofrosemary.com\/wp-content\/uploads\/2022\/06\/Strawberry-champagne-popsicles-1-360x360.jpg\")
<\/div>\n<\/div>\nStrawberry Champagne Popsicles!<\/h2>\n<\/div>\n\n<\/div>\nDelicious boozy strawberry champagne popsicles! My champagne popsicle recipe is made with only 3 ingredients and is a perfect summer treat to cool you off!<\/span><\/div>\n<\/div>\n
And that's it! I'm going to keep this post pretty short and sweet today because I'm off to run some errands and work on my summer garden. Summer does not last long enough in New York, so I'm taking full advantage of the nice day! <\/p>\n\n\n\n
HOW TO MAKE CHAMPAGNE POPSICLES<\/h2>\n\n\n\n
These boozy champagne popsicles are so easy to make and a perfect recipe for strawberry season!<\/p>\n\n\n\n
STEP 1 ADD STRAWBERRIES AND CHAMPAGNE TO YOUR BLENDER<\/h3>\n\n\n\n
First, add 5 cups of fresh or frozen and then thawed strawberries to your blender. Top it off with about 1 \u00bd cups of champagne (half a bottle) and a quarter cup of honey or agave if you want your popsicles even sweeter.<\/p>\n\n\n\n
STEP 2 BLEND TILL SMOOTH<\/h3>\n\n\n\n
Turn your blender on medium high and blend till they are totally smooth. If you do like strawberry chunks in your popsicles, simply pulse on low until it is the texture that you like!<\/p>\n\n\n\n
STEP 3 POUR INTO POPSICLE MOLDS AND FREEZE<\/h3>\n\n\n\n
Divide the strawberry champagne popsicle mix between your popsicle molds. Make sure to fill them almost to the top but leave a little room for expansion. <\/p>\n\n\n\n
Cover your popsicle mold and insert popsicle sticks. Freeze overnight to set. <\/p>\n\n\n\n
Hope you guys enjoy this one!<\/p>\n\n\n\n So I discovered that this also makes a delicious champagne slushy too when I had a little mix leftover after pouring my popsicles! If you want to make strawberry champagne slushies instead of popsicles, just blend your champagne with frozen strawberries<\/strong> and enjoy immediately! <\/p>\n\n\n\n Can I use a different type of fruit?<\/strong><\/p>\n\n\n\n Yes! You can really use any kind of fruit that you like with your champagne. If you tried a different fruit please leave me a comment and let me know how they turned out! \ud83d\ude42 <\/p>\n\n\n\n Why did you use frozen then thawed and not just fresh strawberries?<\/strong><\/p>\n\n\n\n The only reason I did this was because I did not have fresh strawberries on hand, and thawed strawberries blended faster into the champagne! If you have fresh strawberries, definitely use those! <\/p>\n\n\n\n MORE HEALTHY POPSICLE RECIPES<\/a> YOU'RE GOING TO LOVE!<\/strong><\/p>\n\n\n\n If you try my Strawberry Champagne Popsicles Recipe<\/strong>, please let me know your thoughts by leaving a rating and comment below! Ready for more?<\/strong> Subscribe to my newsletter<\/a> or follow along on Pinterest<\/strong><\/a>, Instagram<\/strong><\/a>, Facebook<\/strong><\/a>, and Youtube<\/strong><\/a>!<\/p>\n\n\n<\/figure>\n\n\n\n<\/figure>\n\n\n\n<\/figure>\n<\/figure>\n\n\n\nHOW TO MAKE A STRAWBERRY CHAMPAGNE SLUSHY INSTEAD<\/h3>\n\n\n\n
FAQ'S<\/h4>\n\n\n\n
\n
<\/figure>\n\n\n\n<\/div>\n<\/div>\nStrawberry Champagne Popsicles!<\/h2>\n