Comments on: Healthy Twix Bars with Date Caramel https://thehintofrosemary.com/healthy-vegan-twix-bars/ Healthy Recipes for Gut Health Sat, 23 May 2026 03:46:39 +0000 hourly 1 https://wordpress.org/?v=6.1.10 By: Stephanie Kirk https://thehintofrosemary.com/healthy-vegan-twix-bars/#comment-41996 Sat, 23 May 2026 03:46:39 +0000 https://www.thehintofrosemary.com/?p=3961#comment-41996 I’m wondering about using ground coconut, tiger nut butter, and carob to make these AIP compliant. Has anyone tried a coconut substitution, specifically?

]]> By: Rosemary https://thehintofrosemary.com/healthy-vegan-twix-bars/#comment-27621 Sun, 31 Aug 2025 18:21:07 +0000 https://www.thehintofrosemary.com/?p=3961#comment-27621 In reply to Sarah.

Hi Sarah! The warm water is fine, I would probably pop the dates in the blender to puree them instead (some dates have tougher skin). Hope this helps! 🙂

]]> By: Sarah https://thehintofrosemary.com/healthy-vegan-twix-bars/#comment-26984 Sat, 23 Aug 2025 15:44:08 +0000 https://www.thehintofrosemary.com/?p=3961#comment-26984 5 stars
Great recipe. However, I soaked the dates in warm water (140 F) for 30 mins, yet the caramel turned out flaky from the peels of the dates. It’s like the peels didn’t fully incorporate. Should they perhaps be soaked in hot water (boiling temperature?) instead?

TIA

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